When should you buy your turkey? And other Thanksgiving questions, answered
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When do you buy your turkey?
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How much turkey do you need to buy?
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How many sides do you need?
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What tools do you need to make Thanksgiving dinner?
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Is it OK to buy some dishes pre-made?
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Which dishes can you make ahead?
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What’s the easiest homemade side to cook?
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How do you defrost turkey?
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How long will a thawed turkey be OK in the fridge?
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If you forgot to thaw the turkey, and it’s the day before Thanksgiving, what do you do?
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Should you wash your turkey?
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Is it safe to make stuffing inside your turkey?
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What temperature should the oven be at?
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How long do you roast a turkey?
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How can you tell when the turkey is done?
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How do you juggle cooking everything with just one oven?
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How do you make gravy?
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How do you make pumpkin pie from scratch?
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The bread for the stuffing is too fresh; what do you do?
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The mashed potatoes are too dry or too wet; how do you fix them?
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How do you keep your turkey warm once it’s out of the oven?
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What can you do to make a vegetarian-friendly Thanksgiving?
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If you don’t like turkey but eat meat, what are good alternatives?
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What common allergens are in Thanksgiving dishes?
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What is a guest expected to bring?
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What common mistakes do Thanksgiving hosts make?
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What common mistakes do Thanksgiving guests make?
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What’s proper table etiquette at Thanksgiving?
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Carolyn Menyes
If you’re cooking your first Thanksgiving or are just a bit rusty because it’s been a year since you last roasted a turkey, it’s likely that you have a few questions about how to do this whole “cooking a big, important meal for a crowd” thing. From when you should buy your turkey and how many sides to make to knowing how to fix mushy mashed potatoes, we have the answers to all your most pressing Thanksgiving cooking and hosting questions. We consulted our time at Butterball University and our own experience with cooking Thanksgiving dinners to help you have the smoothest holiday ever.