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Hear from BARTACO CEO and Co-Founder, Scott Lawton Live at ICR Conference

IPO Edge
·1 min read

 

IPO Edge hosted a fireside chat at the 2023 ICR Conference with the CEO and Co-Founder of Bartaco, a healthy and upscale street food chain. The in-person interview featured CEO and Co-Founder, Scott Lawton joined by IPO Edge Editor-in-Chief John Jannarone and Editor-at-Large Jarrett Banks. Watch the full recording below:

About Bartaco

Inspired by a healthy, outdoor lifestyle, bartaco serves fresh, upscale street food in a relaxed environment. bartaco is specialty cocktails crafted with fresh-squeezed juices, beer out of a bottle and hand-held foods delivered on metal trays. The stylish ambience, cocktails and freshly prepared tacos and “not tacos” create an unforgettable experience. For more information about bartaco, visit bartaco.com.

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About CEO and CO-Founder, Scott Lawton

Scott Lawton is the CEO and Co-Founder of Bartaco, a coastal-inspired restaurant serving fresh, upscale street food in a relaxed environment. Lawton has over twenty five years of leadership experience in the hospitality arena, and rejoined Bartaco in 2020 under the new private ownership of L Catterton, where he oversees the concept’s overall vision and growth. That year, Lawton led the rollout of Bartaco’s on- demand hospitality dining model, and continues to pave the way for other restaurant leaders looking to create a seamless guest experience. Under his leadership, Bartaco was recognized by Hospitality Technology’s MURTEC Breakthrough Awards in 2022 for the restaurant’s signature “on-demand hospitality.” Prior to becoming CEO of Bartaco, Lawton was Chief Operating Officer of Barteco, managing development, day-to-day operations and personnel recruitment. Lawton previously held key leadership roles with Tribeca Grill, Buckhead Life and Big Time Restaurants.

 

Contact:

IPO Edge

www.IPO-Edge.com

Editor@ipo-edge.com