|Mr. Edward Daniel Shirley||Exec. Chair||131.25k||N/A||1957|
|Mr. Joel T. Grade||Exec. VP & CFO||1.38M||N/A||1971|
|Mr. Paul T. Moskowitz||Exec. VP of HR||1.16M||N/A||1964|
|Mr. Greg D. Bertrand||Exec. VP of U.S. Foodservice Operations||1.47M||N/A||1964|
|Mr. Kevin Hourican||Pres & CEO||N/A||N/A||1975|
Sysco Corporation, through its subsidiaries, distributes food and related products for the restaurants, healthcare and educational facilities, lodging establishments, and other foodservice customers in the United States, Canada, the United Kingdom, France, and internationally. It operates through U.S. Foodservice Operations, International Foodservice Operations, SYGMA, and Other segments. The company distributes a line of frozen foods, such as meats, seafood, fully prepared entrees, fruits, vegetables, and desserts; a line of canned and dry foods; fresh meats and seafood; dairy products; beverage products; imported specialties; and fresh produce. It also supplies various non-food items, including paper products comprising disposable napkins, plates, and cups; tableware consisting of China and silverware; cookware, which include pots, pans, and utensils; restaurant and kitchen equipment and supplies; and cleaning supplies. Sysco Corporation was founded in 1969 and is headquartered in Houston, Texas.
Sysco Corporation’s ISS Governance QualityScore as of December 8, 2019 is 4. The pillar scores are Audit: 1; Board: 4; Shareholder Rights: 6; Compensation: 4.